Collection: Main Course
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Chicken Satay (12pcs)
Regular price From ₱588.00Regular priceUnit price / per -
Salted Egg Batter Fried Salmon with Garlic Aioli (300g)
Regular price From ₱858.00Regular priceUnit price / per -
US Angus Beef Tapa
Regular price ₱628.00Regular priceUnit price / per -
Chef Patrick’s Crispy Pork Pata
Regular price ₱1,188.00Regular priceUnit price / per -
US Angus Grain-Fed Beef Cheek Curry
Regular price From ₱1,450.00Regular priceUnit price / per -
Salted Egg Chicken
Regular price From ₱658.00Regular priceUnit price / per -
Chicken & Tofu Rendang
Regular price From ₱658.00Regular priceUnit price / per -
Honey Glazed Chicken
Regular price From ₱588.00Regular priceUnit price / per -
“Asian Cow” Fried Chicken
Regular price From ₱758.00Regular priceUnit price / per -
Cheese Tteokbokki
Regular price From ₱688.00Regular priceUnit price / per -
Singaporean Style Sweet Chilli Fried Lapu-Lapu
Regular price From ₱1,588.00Regular priceUnit price / per -
Mixed Seafoods in Coconut Ginger Broth
Regular price From ₱588.00Regular priceUnit price / per -
Szechuan Glazed Squid
Regular price From ₱698.00Regular priceUnit price / per -
US Angus Kalbi “Shortribs” with Japanese Potato Salad (500g)
Regular price From ₱1,488.00Regular priceUnit price / per -
Ginataang Angus Beef Kaldereta
Regular price From ₱788.00Regular priceUnit price / per -
Lechon Macow with Truffled Hoisin Dip
Regular price From ₱588.00Regular priceUnit price / per -
12hours Sous-vide Char Siu Pork Belly
Regular price ₱688.00Regular priceUnit price / per -
“Asian Cow” Pork Sisig
Regular price From ₱528.00Regular priceUnit price / per -
Sticky Caramelized Pork
Regular price From ₱588.00Regular priceUnit price / per -
Grilled Chicken Sambal
Regular price ₱420.00Regular priceUnit price / per